Catering for Design Hunters and foodies in equal measure, these five food and beverage venues entered the Indo Pacific Region’s hospitality scene and quickly stole the show thanks to their attention to design.
A minimalist palace in Seminyak, Bali, belies an intimate dining experience downstairs or Apertivo hour on the upstairs balcony.
One chef has found a formula for success: a holistic gastronomical experience for before, during and after meals – all under one roof.
Escape the impending winter blues (if you live somewhere that’s cooling down) with a visit to Bali’s Seminyak and The Elysian.
