What you do: Sustainable Building Consultant and Project Manager with Your Future Home
Your latest project: New 3 Storey sustainable residential home – valued construction $3.5m
Who are three people that inspire/excite you:
1) My wife and children
2) Joe Van Bellegham
3) Nick Vujicic
What is your favourite…
Car/bike/plane/boat model: Lexus CT200
Chair model: My grandfathers recliner
Residential space: My 8 star sustainable home
Commercial space: The Bullitt Centre, Seattle, Washington
Decorative product: recycled timber
Functional product: my sons remote mini dune buggy
Handmade good: My daughters’ clay teacup
Mass-produced good: sunglasses
Meal: Szechuan veal schnitzel and spiced crumbed mushrooms from Ivan and Lizzies Restaurant
Restaurant: The Cut Bar and Grill, Rocks, Sydney
Drink: Bourbon and Coke
Bar: The Sky Bar, Marina Bay Sands, Singapore
Item in your studio: my ‘Artline’ red pen
Piece of technology: The hubble telescope
Historical figure: Ghandi
Fictional character: Sir Lancelot
Vice: Biting my finger nails
Virtue: Honest and calm
What does ‘sustainability’ mean to you? ‘Eating in moderation’
What is your favourite aspect of the Mullum Creek development? It is pioneering by persuing the GBCA communities tool
What type of community do you think Mullum Creek will attract? A real modern community
What does the term ‘Design Hunter’ mean to you? Seeking creation