Seaside luxury at The Continental Sorrento
The Continental Sorrento is open for business, and Stephen Crafti takes us on a walk-through the beautiful seaside spot.
The Continental Sorrento is open for business, and Stephen Crafti takes us on a walk-through the beautiful seaside spot.
A cool-toned, sophisticated palette makes this new coffee shop in Richmond an elevated version of a much-loved Collingwood café – designed by Sans-Arc Studio.
Identified by a neon glow behind a brick façade is the unassuming space of Café Lafayette, an eatery that captures the magic of a multi-sensory dining experience.
In the Melbourne suburb of Essendon, Biasol has created Billie Buoy, a family-friendly eatery that pays homage to the 1980s in a way that makes retro cool again.
Golden’s fresh interpretation of an Australiana theme gives Nine Yards in South Melbourne a good dose of visual sophistication and warmth.
As a designer Kelly Hoppen is in a class of her own but there is so much more to this entrepreneur who has forged a dynamic global career.
Justin Wells, formerly Global Head of Hospitality Design at design worldwide partnership, has formed his own company, Wells International.
In Hong Kong, JJ Acuna / Bespoke Studio has created a contemporary fine-dining restaurant, fit for his eminence, the top Korean chef, Mingoo Kang.
Voids Café in Singapore promotes the art of coffee and tea drinking through an experiential design for engaging all the senses, conceived by Studio SKLIM.
Designed by Pattern Studio, No.92 is a boutique restaurant and wine bar that offers an experience unlike anything else in the city and now, it’s back to re-tell its story to the ‘dine-in’ scene.
Over the last 25 years SJB Interiors has become renowned for designing iconic places to eat, play, work, and stay. And for Andrew Parr, the man at the helm, the gig is far from over.
Take a seat anywhere in the house with the new extended Sedis collection from acp atelier for Stylecraft.