Taqiza blends Slim Aaron’s mid-century Palm Springs with a Hacienda vibe
Translating mid-century modernism to a taqueria that doesn’t scream Mexico is no mean feat but that’s exactly what Imogen Reed of IJR Studio has achieved with Taqiza.
Translating mid-century modernism to a taqueria that doesn’t scream Mexico is no mean feat but that’s exactly what Imogen Reed of IJR Studio has achieved with Taqiza.
The tapas-style menu of Bar Lucia is short, while the wine list is long. Moreover, the wine list is predominantly of female wine makers at the forefront of the wine industry.
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